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New Year's Cake

Greek.Cookery's picture
New Year's Cake is a mouth watering dessert recipe. I am sure this tasty and irresistible New Year's Cake will get you a lot of compliments!
Ingredients
  Butter 1⁄2 Pound
  Milk 1 Cup (16 tbs)
  Baking soda 1⁄2 Teaspoon
  Flour 3 Cup (48 tbs)
  Lemon juice 1⁄2
  Eggs 6
  Chopped nuts 1 Tablespoon
  Baking powder 2 Teaspoon
  Sugar 1 Tablespoon
Directions

Cream butter and sugar together until light.
Add flour and stir until mixture is mealy.
Add eggs, one at a time, beating well after each addition.
Stir baking powder into milk and stir milk into the egg mixture.
Mix soda and lemon juice and stir in.
Mix well.
Pour barter into a greased layer cake pan 10 inches in diameter and 2 inches deep.
Bake in a moderate 350 degree oven for 20 minutes.
Sprinkle with nuts and sugar and continue baking for 20 to 30 minutes longer or until cake tests done.

Recipe Summary

Cuisine: 
Greek
Course: 
Dessert
Method: 
Baked
Dish: 
Cake

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3.933335
Average: 3.9 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3716 Calories from Fat 2056

% Daily Value*

Total Fat 233 g358%

Saturated Fat 131.9 g659.6%

Trans Fat 0 g

Cholesterol 1779.1 mg593%

Sodium 2069.3 mg86.2%

Total Carbohydrates 323 g107.7%

Dietary Fiber 11.3 g45.3%

Sugars 31.6 g

Protein 89 g178%

Vitamin A 147.3% Vitamin C 22.2%

Calcium 128.5% Iron 134.1%

*Based on a 2000 Calorie diet

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New Year's Cake Recipe