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Waldorf Cake

Holidaycooking's picture
Ingredients
  Shortening 1⁄2 Cup (8 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Eggs 2
  Cocoa 2 Tablespoon
  Vanilla 1 Teaspoon
  Buttermilk 1 Cup (16 tbs)
  Cake flour 2 1⁄2 Cup (40 tbs)
  Salt 1 Teaspoon
  Baking soda 1 1⁄2 Teaspoon
Directions

Combine first 6 ingredients, mixing well.
Add sifted dry ingredients alternately with buttermilk.
Bake in two 9" layer pans that have been greased and floured at 350° for 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Everyday

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