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Applesauce Raisin Cake

Holidaycooking's picture
Ingredients
  Sifted flour 2 Cup (32 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Cloves 1⁄4 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Cinnamon 1 Teaspoon
  Margarine/Butter 1⁄2 Cup (8 tbs)
  Sugar 1 Cup (16 tbs)
  Egg 1
  Raisins 1 Cup (16 tbs)
  Nuts 1⁄2 Cup (8 tbs)
  Applesauce 1 Cup (16 tbs)
  Box of dates 1 , cut up
Directions

Sift flour and spices three times.
Cream butter; add sugar gradually and cream until light and fluffy.
Add egg beating well.
Add nutmeats, raisins and dates.
Add flour mixture alternately with applesauce a small amount at a time.
Bake in greased tube pan 1 hour and 15 minutes at 350°.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Everyday

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4.177275
Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4333 Calories from Fat 1222

% Daily Value*

Total Fat 136 g208.9%

Saturated Fat 24.7 g123.3%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 2244.5 mg93.5%

Total Carbohydrates 766 g255.2%

Dietary Fiber 42.9 g171.4%

Sugars 490.4 g

Protein 60 g119.1%

Vitamin A 83.6% Vitamin C 16.2%

Calcium 41.3% Iron 105.8%

*Based on a 2000 Calorie diet

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Applesauce Raisin Cake Recipe