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Strawberry Shortcake

C4Bimbos's picture
Ingredients
  Strawberry 4 Cup (64 tbs)
  Sugar 2 Tablespoon
  Angel food cake 2 Small
  Vanilla ice cream 4 Tablespoon
  Whipped cream 2 Tablespoon
Directions

MAKING
1. Using a sharp knife, cut the strawberries in slices,
2. In a bowl, place the strawberry slices and add in sugar, and toss well to coat.
3. Cover and place the bowl in refrigerator, for about 30 minutes.

SERVING
4. In a serving plate, place the cake, put a layer of ice cream and top it with ½ of the strawberry mixture, spreading it all over the cake.
5. Place a dollop of whipped cream on top and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Assembled
Dish: 
Cake
Ingredient: 
Strawberry
Interest: 
Party
Channel: 
Cake Channel
Preparation Time: 
50 Minutes
Servings: 
2
Desserts take the center stage in any event. Here is a rich summertime dessert that makes for an ideal fruity treat. Loaded with cream, sugar and fresh strawberries, this toothsome treats is worth trying. This video presents a simple recipe of the same.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 462 Calories from Fat 108

% Daily Value*

Total Fat 12 g18.5%

Saturated Fat 5.5 g27.6%

Trans Fat 0 g

Cholesterol 41.2 mg13.7%

Sodium 255.2 mg10.6%

Total Carbohydrates 86 g28.6%

Dietary Fiber 7.2 g28.9%

Sugars 39.4 g

Protein 6 g11.5%

Vitamin A 3.4% Vitamin C 344.1%

Calcium 10.3% Iron 8.1%

*Based on a 2000 Calorie diet

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Strawberry Shortcake Recipe Video