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Pound Cake

Healthy.N.Fine's picture
Ingredients
  Margarine 1 Cup (16 tbs) (2 sticks)
  Sugar 2 1⁄4 Cup (36 tbs)
  Eggs 5
  Vanilla 1 Teaspoon
  Lemon juice 1 Teaspoon
  Crisco 1⁄4 Cup (4 tbs)
  Flour 3 Cup (48 tbs)
  Milk 1 Cup (16 tbs)
  Salt 1 Teaspoon
Directions

Cream margarine, Crisco and sugar.
Add eggs, vanilla and lemon juice.
Alternate flour, salt and milk.
Mix well.
Pour into greased loaf pan.
Bake at 325° for 45 minutes to 1 hour.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake

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4.35238
Average: 4.4 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5631 Calories from Fat 2336

% Daily Value*

Total Fat 261 g401.4%

Saturated Fat 56.2 g280.9%

Trans Fat 0 g

Cholesterol 1080 mg360%

Sodium 2447 mg102%

Total Carbohydrates 753 g250.8%

Dietary Fiber 10.1 g40.6%

Sugars 465.2 g

Protein 78 g155.9%

Vitamin A 184.2% Vitamin C 4.2%

Calcium 45.7% Iron 122.8%

*Based on a 2000 Calorie diet

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Pound Cake Recipe