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Feather Cream Cakes

fast.cook's picture
Feather Cream Cakes is liked by many around the world. Feather Cream Cakes gets its taste from eggs and flour mixed in cream. I have tried this Feather Cream Cakes recipe and came out well, you should also give a try.
Ingredients
  Butter 3 Ounce
  Caster sugar 3 Ounce
  Icing sugar 1 Tablespoon (For Decoration)
  Eggs 2
  Flour 5 Ounce
  Cream 1 Tablespoon
Directions

Cream butter and sugar very well indeed.
Gradually add well beaten eggs, then fold in sieved flour and cream.
Put into greased and floured patty tins and bake for about 12-15 minutes in moderately hot oven (400°F.€”Gas Mark 5).
Dust with icing sugar if wished.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Quick

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4.125
Average: 4.1 (18 votes)