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Chocolate Bundt Cake

Healthy.N.Fine's picture
Ingredients
  Chocolate cake mix 16 Ounce (1 Package, Betty Crocker Dark Chocolate Works Best)
  Instant chocolate pudding 5 1⁄2 Ounce (1 Large Or 2 Small Packages)
  Warm water 1⁄2 Cup (8 tbs)
  Oil 1⁄4 Cup (4 tbs)
  Lite sour cream 1 Cup (16 tbs)
  Eggs/8 egg whites 4
  Semi sweet chocolate chips/Mint chocolate chips 12 Ounce (1 Package)
Directions

Mix cake mix, pudding, water, oil and sour cream.
Add eggs and beat well.
Stir in chips (batter will be thick).
Put in well greased and floured bundt pan.
Bake at 350° for 45-55 minutes.
Can invert onto a plate immediately.
Frost or sprinkle with powdered sugar if desired.
Delicious

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake

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