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Creme Sherry Cake

Holidaycooking's picture
This Crème Sherry Cake is one of the best wined bakes that I've ever known. Try out this pudding cake and let me know if you like it.
Ingredients
  Yellow cake mix 16 1⁄2 Ounce
  Instant vanilla pudding 3 Ounce (1 Package)
  Nutmeg 1 Teaspoon
  Eggs 4
  Creme sherry 3⁄4 Cup (12 tbs)
  Oil 3⁄4 Cup (12 tbs)
Directions

Put all ingredients into large bowl and beat 4-5 minutes.
Bake in tube or bundt pan or 2 bread-size loaf pans that have been greased and floured well.
Bake at 350° for 45-50 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Everyday

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4.2
Average: 4.2 (11 votes)