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Apple Nut Coffee Cake

American.Kitchen's picture
<p><a href="http://en.wikipedia.org/wiki/File:Apple_coffee_cake.jpg">Image Credit</a></p>
Apple Nut Coffee Cake has a Distinctive taste. The Vanilla and Eggs gives the Apple Nut Coffee Cake Rousing taste.
Ingredients
  Vegetable shortening 1⁄4 Cup (4 tbs)
  Granulated sugar 1⁄2 Cup (8 tbs)
  Egg 1
  Vanilla 1⁄2 Teaspoon
  Sifted flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Baking soda 1⁄4 Teaspoon
  Salt 1⁄8 Teaspoon
  Dairy sour cream 1⁄2 Cup (8 tbs)
  Nuts 1⁄4 Cup (4 tbs), chopped
  Brown sugar 1⁄4 Cup (4 tbs)
  Cinnamon 1⁄2 Teaspoon
  Butter 1 Tablespoon, melted
Directions

Advance preparation: In mixing bowl, cream vegetable shortening and granulated sugar.
Add egg and vanilla; beat well.
Combine flour, baking powder, soda, and salt; add to creamed mixture alternately with sour cream.
Fold in apple.
Spread batter in greased 8x8x2 inch baking pan.
Combine nuts, brown sugar, cinnamon, and butter.
Sprinkle over batter.
Bake at 350° for 30 to 35 minutes.
Cool 10 minutes; remove from pan and serve.
Or, cool thoroughly.
Wrap coffee cake in foil and freeze.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Dish: 
Cake
Interest: 
Everyday

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