Boiled Cabbage

Boiled Cabbage is one of the most healthy versions of the cooked vegetable. Preparation of Boiled Cabbage Boiled cabbage is prepared by first cutting raw cabbage into wedges and boiling it in water with salt. It is then coated with butter and seasoned with pepper and other seasonings of choice. Boiled cabbage may be served as an accompaniment to meat, breads or pasta.