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Creamy Cabbage

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Ingredients
  Shredded cabbage 6 Cup (96 tbs)
  Chopped green onions 1⁄4 Cup (4 tbs)
  Water 3 Tablespoon
  Cream cheese 6 Ounce (1 Package)
  Celery seeds 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter/Margarine 1 Tablespoon
Directions

In a 2 quart casserole, place cabbage, onions, and water.
Cover with a lid or plastic wrap.
Microwave on HIGH (100%) for 4 minutes.
Stir vegetables.
Cut cream cheese into small chunks and add to cabbage mixture, along with celery seeds, salt, and butter.
Toss lightly until cheese and butter are melted.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Vegetable
Interest: 
Everyday

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4.25
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 816 Calories from Fat 628

% Daily Value*

Total Fat 72 g110%

Saturated Fat 40.7 g203.7%

Trans Fat 0 g

Cholesterol 219.3 mg73.1%

Sodium 1598.1 mg66.6%

Total Carbohydrates 35 g11.7%

Dietary Fiber 12.5 g49.9%

Sugars 19.9 g

Protein 17 g33.8%

Vitamin A 97% Vitamin C 293.2%

Calcium 41.2% Iron 25.9%

*Based on a 2000 Calorie diet

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Creamy Cabbage Recipe