Cabbage Stir Fry
|Onion||1 Small, finely chopped|
|Green chilies||3 , slit lengthwise|
|Mustard seeds||1⁄4 Teaspoon|
|Cumin seeds||1⁄4 Teaspoon|
Chop cabbage into desired size.
Put chopped cabbage in a microwave safe dish, add 2 cups water and microwave for 12-15 minutes. The cabbage should have softened by now.
Heat 3 tbs oil in a skillet. Add mustard seeds and allow them to splutter. Add cumin seeds, red and green chillies. Add chopped onion and saute until they start changing color.
Drain excess water from the cabbage and add the microwaved cabbage to the skillet. Add salt. Stir-fry until all the water has evaporated completely.
Serve Hot with Roti/Chapathi.