You are here

Steamed Pork With Salted Cabbage

admin's picture
This Steamed Pork with Salted Cabbage makes a healthy pork side course for your rice or noodle main courses! Try out this delicious pork dish and tell me if you like it ! Your suggestions for this Steamed Pork with Salted Cabbage are welcome !
Ingredients
  Pork 1 Pound, sliced
  Cornstarch 1 Teaspoon
  Oil 1 Teaspoon
  Soy sauce 2 Teaspoon
  Salted cabbage 1⁄2 Cup (8 tbs), chopped
  Chopped water chestnuts 2 Tablespoon
Directions

Mix the cornstarch, oil and soy sauce together in a heatproof bowl and coat the meat with this mixture.
Mix the cabbage with the meat and sprinkle with the water chestnuts.
Place a rack in a large saucepan filled up to 2 inches of boiling water.
Place the bowl on the rack and cover the pan.
Steam for 30 minutes and serve very hot in the bowl.

Recipe Summary

Cuisine: 
Chinese
Course: 
Side Dish
Method: 
Steamed
Ingredient: 
Pork
Interest: 
Party

Rate It

Your rating: None
4.27941
Average: 4.3 (17 votes)