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Cabbage And Tomato Relish

Trusted.Chef's picture
  Finely shredded cabbage 2 Cup (32 tbs)
  Diced tomatoes 1 Cup (16 tbs), unpeeled
  French dressing 1⁄2 Cup (8 tbs)

Chill diced tomatoes and shredded cabbage in separate bowls.
Combine and marinate in French Dressing for 30 min. before serving.
Many variations are possible.
Substitute other chilled cooked or raw vegetables for the tomatoes, alone or in combination.
For Fruit Relish combine sections from 3 large oranges, 1 cup fresh pineapple cubes, and 1/2 cup seedless raisins with the cabbage.
Marinate in Lime French Dressing.

Recipe Summary

Side Dish

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Average: 3.9 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 110 Calories from Fat 87

% Daily Value*

Total Fat 10 g15.1%

Saturated Fat 1.2 g6.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 186.8 mg7.8%

Total Carbohydrates 6 g2%

Dietary Fiber 0.94 g3.8%

Sugars 5 g

Protein 0.73 g1.5%

Vitamin A 7.5% Vitamin C 21.9%

Calcium 1.8% Iron 2%

*Based on a 2000 Calorie diet

Cabbage And Tomato Relish Recipe