You are here

Red Cabbage With Apples And Raisins

admin's picture
Ingredients
  Red cabbage head 1 Small, shredded
  Apples 2 Large, peeled and thinly sliced
  Sliced onion 1⁄2 Cup (8 tbs)
  Unsweetened apple juice 1⁄2 Cup (8 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Raisins 2 Tablespoon
  Brown sugar 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Combine cabbage, apples, onion, apple juice, lemon juice, raisins and brown sugar in large nonstick saucepan.
Simmer, covered, 30 minutes.
Season with salt and pepper.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Cabbage
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
4

Rate It

Your rating: None
4.22353
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 204 Calories from Fat 5

% Daily Value*

Total Fat 0.63 g0.96%

Saturated Fat 0.09 g0.45%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 170.4 mg7.1%

Total Carbohydrates 52 g17.3%

Dietary Fiber 8.2 g32.8%

Sugars 36.5 g

Protein 4 g8.5%

Vitamin A 57.1% Vitamin C 258.7%

Calcium 15.5% Iron 15.7%

*Based on a 2000 Calorie diet

0 Comments

Red Cabbage With Apples And Raisins Recipe