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Sweet N Sour Red Cabbage

Heart.Foods's picture
Ingredients
  Red cabbage 1 Pound, cut into 2 inch chunks
  Onion 1 Small, quartered
  Water 1⁄2 Cup (8 tbs)
  Wine vinegar 1⁄3 Cup (5.33 tbs)
  Brown sugar 3 Tablespoon, firmly packed
  Pepper 1⁄4 Teaspoon
Directions

1. Chop cabbage and onion pieces in a blender.
2. Combine all ingredients in a saucepan. Cover and bring to a boil.
3. Reduce heat and simmer 10-12 minutes, stirring occasionally.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
Asian

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