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Flavorful Cabbage

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Ingredients
  Cabbage 1 1⁄3 Pound, cut in 2 squares (600 Gram)
  Oil 60 Milliliter (1/4 Cup)
  Dried red chilies 4 , halved
  Salt 1 Teaspoon (5 Milliliter)
  Sugar 30 Milliliter (2 Tablespoon)
  Vinegar 52 Milliliter (3.5 Tablespoon)
Directions

1. Heat oil in wok over medium-high heat. Add dried red chilis and cabbage, stirring constantly for 1-1 1/2 minutes. Sprinkle with water if mixture is dry.
2. Add salt, stirring for 30 seconds. Mix in sugar, add vinegar and blend well. Remove from heat and let cool

Recipe Summary

Difficulty Level: 
Easy
Method: 
Blending
Ingredient: 
Cabbage

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4.316665
Average: 4.3 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 807 Calories from Fat 535

% Daily Value*

Total Fat 61 g93.2%

Saturated Fat 8 g40%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2047.8 mg85.3%

Total Carbohydrates 65 g21.7%

Dietary Fiber 15.1 g60.5%

Sugars 49.3 g

Protein 8 g15.5%

Vitamin A 11.9% Vitamin C 368.9%

Calcium 24.7% Iron 16%

*Based on a 2000 Calorie diet

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Flavorful Cabbage Recipe