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Shredded Cabbage

Diabetic.Foodie's picture
Ingredients
  Cabbage head 1 , shredded
  Butter 2 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

Cook cabbage in a small amount of boiling salted water until tender; drain.
Press out excess moisture or pat dry.
Melt butter in skillet.
Add nutmeg; stir to blend.
Add cabbage; toss to coat.
Add salt and pepper.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Vegetable

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