You are here

Hot Cabbage

Ingredients
  Cabbage 3 Cup (48 tbs), finley chopped
  Salt 1⁄2 Teaspoon
  Vegetable oil 2 Tablespoon
  Italian salad dressing 2 Tablespoon
Directions

Sprinkle cabbage with salt and set aside for 30 minutes.
Heat oil in skillet until very hot.
Add the cabbage and stir fry about 2 minutes.
Remove and add Italian dressing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Stir Fried
Ingredient: 
Vegetable

Rate It

Your rating: None
4.217855
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 405 Calories from Fat 342

% Daily Value*

Total Fat 39 g59.6%

Saturated Fat 5.3 g26.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1502.9 mg62.6%

Total Carbohydrates 15 g5.1%

Dietary Fiber 5.3 g21%

Sugars 9.2 g

Protein 3 g5.6%

Vitamin A 4.3% Vitamin C 128.1%

Calcium 8.7% Iron 6.6%

*Based on a 2000 Calorie diet

0 Comments

Hot Cabbage Recipe