You are here

Sweet And Sour Red Cabbage

New.Wife's picture
  Bacon 4 , slices
  Brown sugar 1⁄4 Cup (4 tbs)
  Flour 2 Tablespoon
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
  Water 1⁄2 Cup (8 tbs)
  Vinegar 1⁄4 Cup (4 tbs)
  Red cabbage 5 Cup (80 tbs), shredded
  Onion 1 Small, sliced

Fry bacon in large skillet until crisp.
Remove bacon; pour off all but 1 tablespoon fat.
Stir sugar, flour, salt and pepper into fat until smooth.
Stir in remaining ingredients.
Cover tightly; heat until mixture boils.
Reduce heat; cook, stirring occasionally, 25 to 30 minutes.
Crumble bacon on top.

Recipe Summary

Difficulty Level: 
Side Dish

Rate It

Your rating: None
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 532 Calories from Fat 37

% Daily Value*

Total Fat 4 g6.7%

Saturated Fat 1.3 g6.7%

Trans Fat 0 g

Cholesterol 6.9 mg2.3%

Sodium 2198.7 mg91.6%

Total Carbohydrates 117 g39.1%

Dietary Fiber 12.3 g49.1%

Sugars 72.4 g

Protein 13 g25.3%

Vitamin A 99.4% Vitamin C 437.9%

Calcium 23.8% Iron 29.1%

*Based on a 2000 Calorie diet


Sweet And Sour Red Cabbage Recipe