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Hot Butterscotch Milk

Microwaverina's picture
Ingredients
  Milk 1 Quart
  Butterscotch 1⁄2 Cup (8 tbs)
  Miniature marshmallows 1 Cup (16 tbs)
Directions

MAKING
1. Take a 2 -quart glass measuring pitcher and add butterscotch pieces to it. Microwave it for about 8 minutes at high. Keep the pitcher uncovered throughout the cooking time and stir it once during the cooking time.
2. When done pour it to mugs or glasses.

SERVING
3. Serve the hot butterscotch milk after topping it with marshmallows.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Cook Time: 
8 Minutes
Servings: 
4

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4.106665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 224 Calories from Fat 69

% Daily Value*

Total Fat 8 g11.9%

Saturated Fat 4.4 g22.1%

Trans Fat 0 g

Cholesterol 23.8 mg7.9%

Sodium 163 mg6.8%

Total Carbohydrates 33 g11.1%

Dietary Fiber 0.15 g0.6%

Sugars 18.9 g

Protein 8 g16.7%

Vitamin A 5.1% Vitamin C 0.08%

Calcium 27.6% Iron 0.58%

*Based on a 2000 Calorie diet

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Hot Butterscotch Milk Recipe