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Browned Butter With Nuts

Fresh.n.Natural's picture
Ingredients
  Butter 1 1⁄4 Cup (20 tbs)
  Nuts 1⁄2 Cup (8 tbs), ground
Directions

Brown butter lightly.
Mix with nuts.
Serve with broccoli, asparagus, string beans, cauliflower, spinach and other vegetables

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
1

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4.171875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2451 Calories from Fat 2362

% Daily Value*

Total Fat 266 g409.9%

Saturated Fat 150.9 g754.3%

Trans Fat 0 g

Cholesterol 604.8 mg201.6%

Sodium 286.3 mg11.9%

Total Carbohydrates 13 g4.3%

Dietary Fiber 5.1 g20.4%

Sugars 2.7 g

Protein 18 g35.4%

Vitamin A 140.6% Vitamin C

Calcium 17% Iron 0.31%

*Based on a 2000 Calorie diet

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Browned Butter With Nuts Recipe