You are here

Bayou Border Buttermilk

foodlover's picture
Ingredients
  Canned frozen orange juice 6 Ounce (1 Can)
  Rum/Vodka/bourbon 9 Ounce (Six Jiggers)
  Honey 3 Teaspoon
  Vanilla 1 Teaspoon
  Eggs 2 Small
  Ice cubes 12
Directions

Blend ingredients thoroughly in blender before adding ice.
Add 10 or 12 cubes of ice, one at a time, in the blender.
Add water for a total mixture of about 1 quart.
Blend.
Serve in manhattan or champagne glasses with a little nutmeg sprinkled on top, if desired.
Serves 10 or 12.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Blending
Interest: 
Holiday, Party
Ingredient: 
Orange
Preparation Time: 
10 Minutes
Servings: 
10

Rate It

Your rating: None
4.291665
Average: 4.3 (12 votes)