|Peppermint stick candy||2 Ounce (4 small sticks)|
|Boiling water||1⁄2 Cup (8 tbs)|
|Buttermilk||3 Cup (48 tbs), chilled|
Crush the peppermint candy as fine as possible; then pour boiling water over it and let stand until cold and candy is dissolved.
Add buttermilk and shake or beat until thoroughly blended.