Burger, or hamburger, is a grilled patty which has become a very popular fast food and an absolute staple for Americans. Easy to prepare, burgers have become extremely popular worldwide and McDonald's or Burger King’s contribution for their popularity is immense. From common garnishes to exotic flavors modern day burgers are influenced by various cultures or cuisines. Apart from beef, condiments used in a burger include cheese, tomato, mustard, mayonnaise, onion, etc.
Origin of Burger Recipes
The origin of burger is not very clear, but many people believe that a food item that looked similar to the burger arrived in America in the 19th century. Many people also opine that hamburger patty was first made during the medieval times. It’s also believed that a dish called Hamburg style beef was brought from Russia to Hamburg in Germany during the 14th century. Later this dish was brought to America by the German immigrants. Modern day hamburger thus has a long history and America played a vital role in its introduction as a delicious fast food.
Commonly used Ingredients by Burger Recipes
Both non-vegetarian and vegetarian burgers use ingredients that have proteins, vitamins, fibers, oil, etc. Main ingredients include meat, soy products, oats, nuts, beans, rice, and various vegetables such as mushrooms, onions, carrots, tomatoes, spinach, broccoli and squash.
Popular Methods of Preparation of Burgers
Stuffing burger patties with various ingredients as per taste is the most important factor. Stuffing can include cheese, bacon, onions, and mushrooms, if one plans to make some burgers at home. There are various popular recipes and methods for making burgers. An easy method is discussed below:
First, two very thin patties should be made and then the stuffing should be placed on one and then topped with another patty. Ground meat as per one’s liking should be used and then it should be grilled adequately to prepare the perfect burgers. Ingredients one would need are ground meat, spatula, cheese, mushroom or anything else to stuff the burgers. To bind the ingredients, egg can be used, but it is not a necessity.
Types of Burgers
Modern day burgers use various ingredients as alternatives to ground beef. Thus a variety of burgers have evolved such as turkey burger, chicken burger, buffalo burger and ostrich burger. Apart from meat, burgers can also be made by using fish or seafood along with beef or lamb. Even veggie burger, garden burger, or tofu burger are popular alternatives for vegetarians.
Health and Nutrition Facts Related to Burger Recipes
Burgers are high in fat and calories, but they are considered healthy as they possess protein, iron, and some vitamins. Burgers can also be very nutritious if turkey, chicken or fish is used instead of red meat which contains lot of saturated fats. Famous Burger Recipes Burger is a very famous fast food and so are its recipes. Popular burger recipes across the world include Aloha Burgers, Cheese-Stuffed Burgers, Basil Burgers, Pizza Burgers, Southwestern Burgers, Zesty Turkey Burgers, and Mexican-Inspired Turkey Burgers.