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Double Treat Frank Burgers

Canadian.Recipes's picture
  Ground beef 2 Pound
  Salt 2 Teaspoon
  Ketchup 2 Tablespoon
  Frankfurters 6 , cut in halves lengthwise
  Cheddar cheese strip 6 (About 1/2 Inch Each)
  Dill pickles 3 , cut in quarters lengthwise
  Bottled barbecue sauce 1 Tablespoon

Lightly toss the ground beef, salt, pepper, and ketchup together.
Form into twelve flat patties.
Place 2 frankfurter halves, cut side down, on each of 6 patties; place a strip of cheese and two pickle strips between the frankfurter halves.
Brush lightly with barbecue sauce.
Top with remaining patties and brush with sauce.
Place frank-burgers, sauce side down, in a broiler basket.
Brush tops with sauce and close broiler basket.
Grill about 3 inches from coals 10 to 15 minutes, frequently turning and brushing with barbecue sauce.

Recipe Summary

Difficulty Level: 
Main Dish

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4289 Calories from Fat 3315

% Daily Value*

Total Fat 370 g568.7%

Saturated Fat 150.7 g753.3%

Trans Fat 0 g

Cholesterol 1022.3 mg340.8%

Sodium 9226 mg384.4%

Total Carbohydrates 16 g5.3%

Dietary Fiber 1.2 g4.9%

Sugars 11.7 g

Protein 234 g468.6%

Vitamin A 55.3% Vitamin C 13.3%

Calcium 208.2% Iron 116.8%

*Based on a 2000 Calorie diet

Double Treat Frank Burgers Recipe