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Cranberry-Sauced Burgers

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Cranberry-Sauced Burgers is an irresistible side dish recipe. The Cranberry-Sauced Burgers is something you would never want to miss out on!
  Lean ground beef 1 Pound
  Finely chopped onion 1 Tablespoon
  Cornstarch 1 Tablespoon
  Sugar 1 Tablespoon
  Low calorie cranberry juice cocktail 3⁄4 Cup (12 tbs)
  Lemon juice 2 Teaspoon

Combine beef, onion, 1/2 teaspoon salt, and dash pepper; shape into 4 patties, 3/4 inch thick.
Broil 3 inches from heat for 6 minutes; turn.
Broil till done, about 4 minutes.
In saucepan combine cornstarch, sugar, and dash salt.
Gradually add cranberry juice.
Cook and stir till thick and bubbly.
Stir in lemon juice.
Pass cranberry sauce with burgers.

Recipe Summary

Side Dish

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Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 875 Calories from Fat 320

% Daily Value*

Total Fat 36 g55.4%

Saturated Fat 14 g70%

Trans Fat 0 g

Cholesterol 260 mg86.7%

Sodium 341.6 mg14.2%

Total Carbohydrates 39 g13%

Dietary Fiber 0.43 g1.7%

Sugars 23.8 g

Protein 92 g184.5%

Vitamin A 0.9% Vitamin C 88.9%

Calcium 6.8% Iron 49.4%

*Based on a 2000 Calorie diet

Cranberry-Sauced Burgers Recipe