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Cheese Beef Burger

Ingredients
  Ground beef 1 Pound
  Milk 2⁄3 Cup (10.67 tbs)
  Oats 1⁄3 Cup (5.33 tbs)
  Onion 2 Tablespoon, chopped
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
  American cheese slices 4
  Bacon slices 4
Directions

Combine ground beef, milk, oats, onion, salt and pepper; form into eight patties.
Cover 4 patties with cheese slices; top with remaining patties.
Seal edges; wrap each patty with bacon slice.
Secure bacon with wooden pick.
Broil over hot coals, 4 inches from source of heat, for 5 to 7 minutes; turn.
Broil for 5 minutes longer or until of desired doneness.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Beef
Interest: 
Party

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4.12
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2111 Calories from Fat 1496

% Daily Value*

Total Fat 167 g256.3%

Saturated Fat 76.6 g382.8%

Trans Fat 0 g

Cholesterol 447 mg149%

Sodium 4274.2 mg178.1%

Total Carbohydrates 50 g16.8%

Dietary Fiber 5.8 g23%

Sugars 16.2 g

Protein 112 g224.7%

Vitamin A 31.1% Vitamin C 3.7%

Calcium 90.5% Iron 35.9%

*Based on a 2000 Calorie diet

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Cheese Beef Burger Recipe