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Tuna Burger

American.Eats's picture
Ingredients
  Canned tuna 14 Ounce
  Bread slice 3
  Evaporated milk 2⁄3 Cup (10.67 tbs)
  Prepared mustard 1 Tablespoon
  Catsup 1 Tablespoon
  Pickle relish 1 Tablespoon
  Sandwich buns 6
Directions

Drain tuna; flake.
Remove crusts from bread; place in bowl.
Pour milk over bread.
Add mustard, catsup and relish; mix until blended.
Add tuna; mix well.
Spoon onto 6 bun halves.
Broil 4 to 5 inches from source of heat for 8 minutes or until browned; top with remaining bun halves.

Recipe Summary

Cuisine: 
American
Interest: 
Party

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