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America's Favorite Cheddar Beef Burgers

fast.grill's picture
Ingredients
  Ground beef 1 Pound
  Steak sauce 1⁄3 Cup (5.33 tbs)
  Onion 1 Medium, cut into strips
  Bell pepper 1 Medium, cut into strips (Green Or Red)
  Margarine 1 Tablespoon
  Cheddar cheese 4 Ounce, sliced
  Hamburger rolls 4
  Tomato slices 4
Directions

In medium bowl, combine ground beef and 3 tablespoons steak sauce;shape mixture into 4 patties.
Set aside.
In medium skillet, over medium heat, cook onion and pepper in margarine until tender, stirring occasionally.
Stir in remaining steak sauce; keep warm.
Grill burgers over medium heat for 4 minutes on each side or until done.
When almost done, top with cheese; grill until cheese melts.
Spoon 2 tablespoons onion mixture onto each roll bottom; top each with burger, tomato slice, some of remaining onion mixture and roll top.
Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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