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Potato And Nut Burgers

I.am.Vegetarian's picture
Ingredients
  Potatoes 1⁄2 Pound (225 Gram)
  Butter 2 Tablespoon
  Onion 1 Medium
  Mushrooms 4 Ounce
  Vegetable oil 2 Tablespoon
  Sea salt To Taste
  Ground black pepper To Taste
  Parsley 1 Tablespoon, chopped
  Chopped almonds 3 Ounce (85 Gram)
Directions

MAKING
1) Peel the potatoes and boil them.
2) Mash the boiled potatoes with butter.
3) In the oil, saute the sliced onions and mushrooms.
4) Add seasoning to the mashed potatoes and stir in the cooked onion, mushrooms, chopped nuts and parsley.
5) Form the mixture into burgers and grill them after brushing with oil.

SERVING
6) Serve hot.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Nut
Interest: 
Everyday, Healthy

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