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Tenyaki Orange Burgers

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Ingredients
  Ground beef 1 1⁄2 Pound
  Teriyaki sauce mix 1 5⁄8 Ounce (1 Envelope)
  Water chestnuts 1⁄4 Cup (4 tbs), drained and chopped
  Orange 1
  Water 1⁄4 Cup (4 tbs)
  Sesame seed 1 Teaspoon, toasted
Directions

GETTING READY 1) Get ready with the required ingredients. MAKING 2) In a mixing bowl, combine ground beef, half of the dry sauce mix and the water chestnuts. 2) Shape into 1/2 inch thick patties. 3) On the rack of unheated broiler pan, place the patties and broil 3 inches from heat for about 10 minutes till desired or medium doneness. 4) Peel the orange and cut into 6 slices. 5) Place an orange slice over the top of each patty and broil for 1 minute more. 6) With 1/4 cup of water, combine the remaining sauce mix and stir in sesame seed. SERVING 7) Spoon the sauce over hot patties and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Broiled
Ingredient: 
Orange
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
30 Minutes
Servings: 
6

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4.378945
Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 361 Calories from Fat 274

% Daily Value*

Total Fat 30 g46.9%

Saturated Fat 11.1 g55.3%

Trans Fat 0 g

Cholesterol 80 mg26.7%

Sodium 91 mg3.8%

Total Carbohydrates 4 g1.4%

Dietary Fiber 0.78 g3.1%

Sugars 2.4 g

Protein 19 g38.8%

Vitamin A 1.2% Vitamin C 20%

Calcium 2% Iron 6.6%

*Based on a 2000 Calorie diet

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Tenyaki Orange Burgers Recipe