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Nutty Burgers

Ingredients
  Ground beef 1 1⁄2 Pound
  Onion 1 Medium, chopped
  Garlic 1 Clove (5 gm), finely chopped
  Dry bread crumbs 1 Cup (16 tbs)
  Parmesan cheese 1⁄3 Cup (5.33 tbs), grated
  Pine nuts 2⁄3 Cup (10.67 tbs)
  Fresh parsley 1⁄3 Cup (5.33 tbs), chopped
  Eggs 2
  Salt 1 1⁄2 Teaspoon
  Pepper 1 Teaspoon
Directions

1. Prepare the grill so the coals are medium-hot.
2. Combine all the ingredients in a large bowl, blending well. Shape the meat mixture into 6 equal thick patties.
3. Place the patties on a grill rack over medium-hot coals. Cover the grill.
4. Grill the burgers for 5 minutes on each side or until desired doneness.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
6

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4.2
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 536 Calories from Fat 388

% Daily Value*

Total Fat 44 g67.5%

Saturated Fat 13.3 g66.4%

Trans Fat 0 g

Cholesterol 154.3 mg51.4%

Sodium 748.8 mg31.2%

Total Carbohydrates 12 g4%

Dietary Fiber 1.7 g6.7%

Sugars 2.7 g

Protein 27 g53.6%

Vitamin A 7.8% Vitamin C 12.3%

Calcium 10.7% Iron 16%

*Based on a 2000 Calorie diet

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Nutty Burgers Recipe