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Teriyaki Lamb Burger

Diet.Guru's picture
Ingredients
  Diced onion 2 Tablespoon
  Ground lamb 5 Ounce
  Chopped fresh parsley 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Teriyaki sauce 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

Heat a small nonstick skillet; add onion and cook, stirring constantly, until lightly browned.
In small bowl mix browned onion with remaining ingredients and shape into a patty.
On rack in broiling pan broil patty, turning once, about 7 minutes or until done to taste

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Method: 
Browned
Ingredient: 
Lamb
Interest: 
Healthy

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