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Lamb Burgers

Microwave.Lady's picture
  Bacon slices 4
  Ground lamb 1 Pound
  Chopped green onion 1⁄3 Cup (5.33 tbs)
  Worcestershire sauce 1 1⁄2 Teaspoon
  Seasoned salt 1⁄2 Teaspoon
  Monterey jack cheese slice 4

Place bacon on two layers of paper towels.
Cover with paper towel.
Microwave at High 3 to 4 minutes, or until slightly underdone.
Set aside.
Preheat browning grill at High 5 minutes.
While microwaving bacon and preheating grill, prepare lamb burgers.
In medium bowl combine lamb, green onion, Worcestershire sauce and salt.
Shape into 4 patties.
Place patties in preheated dish.
Microwave at High 2 minutes.
Turn over.
Microwave at High 2 to 3 minutes, or until patties are desired doneness.
Cut bacon slices in half.
Place two halves on each patty.
Top each with a cheese slice.
Cover dish.
Microwave at High 1 minute to melt cheese.

Recipe Summary

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1772 Calories from Fat 1302

% Daily Value*

Total Fat 145 g223.1%

Saturated Fat 71.1 g355.4%

Trans Fat 0 g

Cholesterol 456.5 mg152.2%

Sodium 2000.5 mg83.4%

Total Carbohydrates 5 g1.7%

Dietary Fiber 2.2 g8.9%

Sugars 2.1 g

Protein 102 g203.6%

Vitamin A 74.8% Vitamin C 50%

Calcium 91% Iron 48.1%

*Based on a 2000 Calorie diet

Lamb Burgers Recipe