|Milk||1⁄4 Cup (4 tbs)|
|Instant minced onion||2 Teaspoon|
|Soft bread crumbs||3⁄4 Cup (12 tbs) (Use 1 Bread Slice)|
|Lean ground beef||1 Pound|
|Kitchen bouquet||1 Fluid Ounce|
|Hamburger buns/Frankfurter buns||4|
In bowl combine milk and onion; let stand 5 minutes.
Add egg, bread crumbs, salt, and pepper.
Add ground beef; mix well.
Shape into four 3-inch patties or four 6-inch logs.
Arrange meat in 8x8x2-inch baking dish.
Micro-cook, covered, for 3 minutes, giving dish a half turn once.
Drain off all juices.
Micro-cook, covered, till meat is done, 2 to 3 minutes more, turning dish once.
Brush patties with Kitchen Bouquet.
Serve in buns with catsup or barbecue sauce, if desired.