You are here

Soy Meat Patties

Western.Chefs's picture
Ingredients
  Beef chuck 1⁄2 Pound, ground
  Soy 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Milk 1⁄4 Cup (4 tbs)
  Chili sauce 2 Tablespoon
  Fat/Salad oil 1 Tablespoon
Directions

Combine all ingredients except fat.
Mix well, and form into 4 patties.
For medium well-done patties, cook slowly in hot fat for about 5 min on each, side, or until nicely browned.

Recipe Summary

Method: 
Fried
Ingredient: 
Beef

Rate It

Your rating: None
3.958335
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 922 Calories from Fat 597

% Daily Value*

Total Fat 66 g101.8%

Saturated Fat 23.2 g116.1%

Trans Fat 0 g

Cholesterol 168.1 mg56%

Sodium 2247.8 mg93.7%

Total Carbohydrates 17 g5.7%

Dietary Fiber 4.3 g17.2%

Sugars 6.7 g

Protein 61 g122.9%

Vitamin A 3.5% Vitamin C 6.9%

Calcium 22.3% Iron 59.7%

*Based on a 2000 Calorie diet

0 Comments

Soy Meat Patties Recipe