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Memorial Day Special Onion Burgers

In this video, Betty demonstrates how to make her memorial Day Onion Burgers. Also, as an added treat, Betty's "ghost" husband Rick appears (at the request of many of you!)
Ingredients
  Ground beef 1 1⁄4 Pound
  Onion soup and dip mix 1 Ounce (And Dip Mix)
  Barbecue sauce 2 Tablespoon
Directions

In a large bowl, combine 1 1/4 pounds ground beef and a 1 oz. envelope of onion soup mix. Mix thoroughly. Add 2 tablespoons of barbecue sauce (if you want a smoky flavor). Form into 5 hamburger patties. Grill on an outdoor grill, or an electric kitchen grill, or fry them in a skillet. An outdoor grill gives the best results. Cook to the desired degree of doneness. Remove to a serving platter.
Menu suggestions:
You can serve these burgers on Kaiser buns, with mayonnaise, ketchup, or mustard with lettuce, tomato slices, Swiss or Cheddar cheese slices, sauted mushrooms and onions, etc. Accompanying dishes can be Betty's Barbecue Bean Bake, Betty's Homestyle Memorial Day Potato salad, and some potato chips, pickles, olives, and any other items of your choice. A great dessert for this meal is Betty's Chocolate Turtle Dessert Pizza. Have a *great* cookout!!!

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Feel: 
Meaty
Method: 
Grilling
Dish: 
Burger
Ingredient: 
Beef
Servings: 
4
Burgers doesn't always need to have beef. You can make mouthwatering burgers with something as simple onions. Transform your ho-hum burgers into something extraordinary with these easy-to-make onion burgers. Watch Betty make these tasty burgers in the video and get replicating them in your home kitchen.

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