You are here

Bacon Burgers

Canadian.kitchen's picture
Ingredients
  Hamburger buns 4
  Mushroom soup 10 Ounce
  Processed cheese slice 8
  Tomato slices 8 Large
  Back bacon slice 8
Directions

Split buns in half, toast under broiler.
Spread thickly with the cold undiluted soup.
Cover each with a cheese slice, a tomato slice and top with a bacon slice.
Place under broiler, about 4 to 5 inches from heat; broil until bacon is crisp and cheese melts.
Accompany with dill pickles, olives or Spanish onion rings.

Recipe Summary

Cuisine: 
American
Method: 
Broiled
Ingredient: 
Bacon
Preparation Time: 
5 Minutes

Rate It

Your rating: None
3.928945
Average: 3.9 (19 votes)