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Burgers O Brien

Barbecue.Master's picture
Ingredients
  Hash brown potatoes 12 Ounce (1 Package, Loose Pack)
  Chopped onion 1⁄4 Cup (4 tbs)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Melted butter 2 Tablespoon
  Egg 1 , beaten
  Chopped pimiento 2 Tablespoon
  Salt 1 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Ground beef 1 1⁄2 Pound
  Hamburger buns 8 , split, toasted, and buttered
Directions

Chop potatoes slightly; sprinkle with salt.
In skillet combine potatoes, onion, green pepper, and butter.
Cover and cook till potatoes are tender, stirring occasionally.
Combine egg, pimiento, 1 1/2 teaspoons salt, and pepper; stir in potato mixture.
Add ground beef; mix well.
Shape meat mixture into 8 patties, about 1/2 inch thick.
Grill over medium-hot coals for 5 minutes.
Turn and grill 3 to 4 minutes more.
Serve patties on toasted buns; place green pepper ring atop burger, if desired

Recipe Summary

Method: 
Grilling
Ingredient: 
Beef

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4147 Calories from Fat 2289

% Daily Value*

Total Fat 261 g401.2%

Saturated Fat 98.3 g491.5%

Trans Fat 0 g

Cholesterol 756 mg252%

Sodium 5770.5 mg240.4%

Total Carbohydrates 313 g104.2%

Dietary Fiber 16.7 g66.9%

Sugars 33.3 g

Protein 165 g329.3%

Vitamin A 38.3% Vitamin C 128.3%

Calcium 74.6% Iron 115.8%

*Based on a 2000 Calorie diet

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Burgers O Brien Recipe