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Salmon Patties

Magical.Palate's picture
Ingredients
  Canned salmon 9 Ounce (2 Can)
  Breadcrumbs 1⁄2 Cup (8 tbs)
  Lemon juice 1 Tablespoon
  Salt To Taste
  Pepper To Taste
  Chopped parsley 1 Teaspoon
  Chopped onion 1⁄2 Cup (8 tbs)
  Eggs 2
Directions

Mix all ingredients together.
Shape into patties.
Dip into additional beaten egg mixed with 1 tablespoon water and extra bread crumbs.
Fry in butter.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Fried
Ingredient: 
Salmon
Interest: 
Healthy

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