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Cranberry Sauced Burgers

Healthycooking's picture
  Ground beef 1 Pound (lean)
  Onion 1 Tablespoon, finely chopped
  Cornstarch 1 Tablespoon
  Sugar 1 Tablespoon
  Cranberry juice cocktail 3⁄4 Cup (12 tbs) (low-calorie)
  Lemon juice 2 Teaspoon

Combine beef, onion 1/2 teaspoon salt, and dash pepper; shape into 4 patties, 3/4 inch thick.
Broil 3 inches from heat for 6 minutes; turn.
Broil till done, about 4 minutes.
In saucepan combine cornstarch, sugar, and dash salt.
Gradually add cranberry juice.
Cook and stir till thick and bubbly.
Stir in lemon juice.
Pass cranberry sauce with burgers

Recipe Summary

Snack, Fruit Dessert

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1581 Calories from Fat 1082

% Daily Value*

Total Fat 120 g184.9%

Saturated Fat 44 g220.1%

Trans Fat 0 g

Cholesterol 320 mg106.7%

Sodium 325.7 mg13.6%

Total Carbohydrates 55 g18.4%

Dietary Fiber 0.43 g1.7%

Sugars 37.2 g

Protein 76 g152.5%

Vitamin A 0.3% Vitamin C 136.4%

Calcium 1% Iron 23.8%

*Based on a 2000 Calorie diet

Cranberry Sauced Burgers Recipe