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Quick Shrimp Appetizer Patties

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  Basic pastry 1⁄4
  Processed cheese spread 5 Ounce (1 Jar)
  Canned tiny shrimp 4 1⁄2 Ounce, drained (1 Can)

Roll pastry 1/8 inch thick.
Cut in 1 1/2-in'ch circles.
Place half of the pastry rounds on ungreased baking sheet.
Mash together cheese spread and shrimp.
Place about 1 teaspoon of filling atop rounds on baking sheet.
Moisten edges with water; top with remaining pastry rounds.
Seal edges with tines of fork.
Bake in 400° oven for 15 minutes.

Recipe Summary

Cook Time: 
15 Minutes

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 630 Calories from Fat 342

% Daily Value*

Total Fat 40 g61%

Saturated Fat 20.5 g102.5%

Trans Fat 0 g

Cholesterol 100 mg33.3%

Sodium 1615 mg67.3%

Total Carbohydrates 5 g1.7%

Dietary Fiber 0.5 g2%

Sugars 2.5 g

Protein 52 g105%

Vitamin A 30% Vitamin C

Calcium 75% Iron 10%

*Based on a 2000 Calorie diet

Quick Shrimp Appetizer Patties Recipe