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Bacon Burger Squares

Barbecue.Master's picture
Ingredients
  Bacon slices 8
  Ground beef 2 Pound
  Lemon juice 2 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Salt To Taste
  Pepper To Taste
  Hamburger buns 8 , split and toasted
Directions

Cook bacon till almost done, but not crisp.
Cut bacon strips in half crosswise.
Pat ground beef to a 12x6-inch rectangle; cut into 8 squares.
Combine lemon juice and Worcestershire; brush over the beef patties.
Sprinkle with salt and pepper.
Arrange squares in greased wire grill basket.
Place 2 half-slices of bacon crisscrossed atop each burger to form an "X".
Close basket.
Grill burgers over medium-hot coals, turning often, till desired doneness, about 20 minutes.

Recipe Summary

Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Bacon

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