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Broiled Tuna Burgers

Chef.at.Home's picture
Ingredients
  Canned water packed tuna 6 1⁄2 Ounce, drained, flaked (1 Can)
  Chopped onion 2 Tablespoon
  Mayonnaise 2 Tablespoon
  Prepared mustard 1⁄2 Teaspoon
  Tomatoes 2 Medium, sliced
  Hamburger buns 4
  Sharp processed cheese slice 4 Ounce (Four 1 Ounce Slices)
Directions

1. Preheat broiler.
2. Combine tuna, onion, mayonnaise, and mustard. Slice tomatoes in 4 slices each.
3. Split buns; toast.
4. Spoon 2 tablespoons tuna mixture on each half bun. Top with tomato slice and 1/2 slice cheese.
5. Broil 6 inches from heat 2 or 3 minutes or until cheese melts

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Fish
Interest: 
Everyday

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3.984375
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1718 Calories from Fat 612

% Daily Value*

Total Fat 69 g106.5%

Saturated Fat 30.6 g152.9%

Trans Fat 0 g

Cholesterol 127.7 mg42.6%

Sodium 3962.8 mg165.1%

Total Carbohydrates 224 g74.6%

Dietary Fiber 14.7 g58.7%

Sugars 26.9 g

Protein 54 g108.3%

Vitamin A 69.4% Vitamin C 55.8%

Calcium 106.4% Iron 69.2%

*Based on a 2000 Calorie diet

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Broiled Tuna Burgers Recipe