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Spicy Lamb Burgers

Barbecue.Master's picture
  Chopped onion 1⁄4 Cup (4 tbs)
  Curry powder 1 Teaspoon
  Butter/Margarine 1 Tablespoon, melted
  Finely chopped almonds 1⁄4 Cup (4 tbs)
  Crushed pineapple 1⁄4 Cup (4 tbs), drained
  Ground lamb 1 1⁄2 Pound
  Dry bread crumbs 1⁄2 Cup (8 tbs)
  Eggs 2
  Pepper 1⁄8 Teaspoon
  Pita breads 6

In skillet, saute onion and curry powder in butter until onion is tender.
Stir in almonds and pineapple.
In bowl, combine onion mixture thoroughly with lamb, bread crumbs, eggs and pepper.
Shape meat mixture into 6 patties.
Grill patties, on uncovered grill, over medium-hot Match charcoal briquets about 5 minutes on each side or until done.
Grill pita breads on edge of grill.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3481 Calories from Fat 1799

% Daily Value*

Total Fat 201 g309.4%

Saturated Fat 82.2 g410.9%

Trans Fat 0 g

Cholesterol 951.9 mg317.3%

Sodium 2665.4 mg111.1%

Total Carbohydrates 241 g80.3%

Dietary Fiber 15.2 g60.8%

Sugars 13.2 g

Protein 169 g337.6%

Vitamin A 18.2% Vitamin C 15.9%

Calcium 62.5% Iron 117.7%

*Based on a 2000 Calorie diet

Spicy Lamb Burgers Recipe