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Juicy Burgers

American.Kitchen's picture
Ingredients
  Lean ground beef 2 Pound (900 Gram)
  Onion 1 Medium
  Chili powder 1⁄2 Teaspoon
  Tomato paste 30 Milliliter (2 Tablespoon)
  Breadcrumbs 45 Milliliter (3 Tablespoon)
  Egg 1
  Paprika 1 Dash
  Oil 1 Cup (16 tbs) (For Basting)
  Salt To Taste
  Pepper To Taste
Directions

Preheat barbecue at MEDIUM.
Place all ingredients, except oil, in mixer; blend until well incorporated and meat forms ball.
Shape into patties and brush with oil.
Place on hot grill and season well.
Cover and cook 8 to 10 minutes depending on taste.
Turn patties 2 to 3 times and season once again.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Interest: 
Everyday

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