Hibbyburgers For Bachelors
|Ground meat||2 Pound|
|English bread crumbs||2 Tablespoon|
|Onion||1 , chopped|
|Green pepper||1 , chopped|
|Canned mushrooms||3 Ounce, drained (1 Can)|
|Garlic salt||To Taste|
|Worcestershire sauce||1 Tablespoon|
|Seasoned salt||To Taste (Lawry's)|
|Sherry||1 Ounce (Gallo Straight)|
Add eggs to ground meat.
Add onion, green pepper and bread crumbs to mixture.
Add seasonings and spices to taste.
Mix well together.
Have charcoals red hot.
Initially sear hamburgers slightly on each side to keep juices from escaping.
Make sure the grill is far enough away from the coals so the hamburgers do not burn.
Grill hamburgers for 5 minutes, turn and cook the other side.