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Beef Patties

Ingredients
  Minced beef 1 Pound
  Pepper To Taste
  Stale bread crumbs 1⁄2 Cup (8 tbs)
  Egg 1
  Salt 1 Teaspoon
  Fat 2 Tablespoon (For Frying)
  Minced onion 2 Tablespoon
Directions

1. Mix all the ingredients thoroughly.
2. Shape into patties 1/2 to 1" thick.
3. Brown patties lightly on each side in melted fat in frying pan.
4. Reduce heat and cook 6-10 minutes on each side.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Fried
Ingredient: 
Beef

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Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1423 Calories from Fat 841

% Daily Value*

Total Fat 93 g143.7%

Saturated Fat 34.8 g174.2%

Trans Fat 3.4 g

Cholesterol 518.2 mg172.7%

Sodium 2478.3 mg103.3%

Total Carbohydrates 42 g13.9%

Dietary Fiber 0.57 g2.3%

Sugars 1.4 g

Protein 96 g192.3%

Vitamin A 4.9% Vitamin C

Calcium 11.6% Iron 60%

*Based on a 2000 Calorie diet

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Beef Patties Recipe