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Beef Patties

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Ingredients
  Minced beef 1 Pound
  Pepper To Taste
  Stale bread crumbs 1⁄2 Cup (8 tbs)
  Egg 1
  Salt 1 Teaspoon
  Fat 2 Tablespoon (For Frying)
  Minced onion 2 Tablespoon
Directions

1. Mix all the ingredients thoroughly.
2. Shape into patties 1/2 to 1" thick.
3. Brown patties lightly on each side in melted fat in frying pan.
4. Reduce heat and cook 6-10 minutes on each side.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Fried
Ingredient: 
Beef

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