You are here

Tawa Burger / Indian Street Food / Indian Style Burger

Tawa Burger, or premium tawa burger is a dish Hyderabad has seen getting famous in the recent months. This burger is easy on the pocket, yet tastes fantastic. A cross between Masala Pav and Cheese Pav Bhaji, the cheesy veggie masala along with soft burger buns taste absolutely amazing. Whether you're craving for some Indian street food, or just some indian cuisine, this one ticks all the right boxes.
Ingredients
  Butter 2 Tablespoon
  Garlic 6 Clove (30 gm), chopped
  Green chillies 3 , chopped
  Capsicum 1⁄2 , chopped
  Onions 2 , chopped
  Salt To Taste
  Tomato 2 , roughly chopped
  Carrot 1 , chopped, parboiled
  Potato 1 , chopped, parboiled
  French beans 4 , chopped, parboiled
  Paneer 100 Gram
  Cheese cubes 625 Gram
  Coriander leaves 2 Tablespoon, chopped
Masala paste:
  Sesame 2 Tablespoon
  Coriander seeds 1⁄2 Teaspoon
  Cumin seeds 1⁄2 Teaspoon
  Kasoori methi 1⁄2 Teaspoon
  Kashmiri red chili powder 1 Teaspoon
  Amchoor powder 1 Teaspoon
  Sugar 1⁄4 Teaspoon
  Schezwan sauce 1 Teaspoon
To finish the recipe:
  Burger bun 4
  Butter 2 Tablespoon
  Masala paste 1 Tablespoon (Leftover)
  Coriander leaves 1 Tablespoon
Directions

MAKING:

1. In a large tawa / kadhai, heat up the butter. Add in garlic, green chili onions, capsicum.
2. Season well with salt, and cook until onions start getting golden.
3. In the meanwhile, make a spice paste using all the ingredients mentioned under masala paste and a little bit of water.
4. Add in the tomatoes to the tawa, along with the parboiled veggies and paneer.
5. Mash & cook the veggies until they come together, and is cooked.
6. Add in all the masala paste, and the cheese cubes and mix well.
7. Add some water to mellow the mixture down, and cook well. Finally, add some coriander leaves and keep the mixture aside.
8. Take a burger bun, and slice horizontally, ¾ way through. Fill the veggie mixture, and keep aside.
9. Heat up a pan, add in a tsp of butter, a touch of masala paste and a sprinkle of coriander leaves. Roast the burger on its’ sides.

SERVING:

10. Serve it up! Enjoy!

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Fusion
Dish: 
Burger
Method: 
Assembled
Taste: 
Spicy
Course: 
Main Dish
Interest: 
Street Food, Kids, Party
Ingredient: 
Butter
Channel: 
SmartMAN.tv
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

Rate It

Your rating: None
0
No votes yet

Nutrition Rank

Nutrition Facts

Serving size

Calories 1071 Calories from Fat 654

% Daily Value*

Total Fat 73 g112.4%

Saturated Fat 9.1 g45.7%

Trans Fat 0 g

Cholesterol 200.1 mg66.7%

Sodium 1596.2 mg66.5%

Total Carbohydrates 58 g19.3%

Dietary Fiber 7.2 g28.9%

Sugars 12.4 g

Protein 51 g102.6%

Vitamin A 80.2% Vitamin C 100.4%

Calcium 21.1% Iron 20.2%

*Based on a 2000 Calorie diet

Tawa Burger / Indian Street Food / Indian Style Burger Recipe Video